How Functional Ingredients Are Driving the South Korea Food...

added article Food

2025-12-17 18:55:40 -

How Functional Ingredients Are Driving the South Korea Food Inclusions Market Forward

South Korea’s food industry is witnessing steady shifts in consumption patterns, creating opportunities for ingredient innovation. In 2024, the food inclusions market was estimated at USD 0.406 million, indicating gradual market penetration across food categories. The market is projected to grow from USD 0.427 million in 2025 to USD 0.72 million by 2035, recording a CAGR of...

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